Organic & Fair-Trade
Variety: Catuai, Bourbon, Pache and Catimor
Altitude: 1600-1800 masl
Processing method: Fully Washed
Type: Organic & Fair Trade – ASDECAFE Certified
Flavour: Bitter, Strong, Dark Chocolate
Roast Profile: Medium - Dark
Guatemala has a long tradition in producing high quality coffee. Its microclimates, lush nature and topography allow it to produce exquisite coffees that are among the best in the world.
The Sustainable Coffee Association of Guatemala ASDECAFE certifies washed Arabica coffees from the regions of Huehuetenango and El Quiche to ensure excellent quality.
The concept of “sustainability” is based on a strong commitment to the protection of the environment, equal distribution of the generated profits, business transparency, a strong commitment to quality and long-term relationships with clients and suppliers. ASDECAFE contributes to the local and national economy by generating employment, foreign exchange earnings and fiscal responsibility.
ASDECAFE currently has FAIR TRADE, Organic and Nespresso certification. Its total production is 30,000 bags of exported coffee which are distributed among the local and international markets.